Four-Course Lunch and Dinner Options
One appetizer, soup or salad, main course and dessert
Appetizers
Spicy BBQ Wings, Cheesy Naan Bread or Topped bruschetta
Salad
Fresh Garden Salad w/Ranch or Italian dressing or a Caesar salad
Soups
Potato Cheddar Soup, Catfish Bisque or Asparagus Soup
Main Entrees for Two ($140)
Parmesan crusted Chicken Breast w/buttered rice and corn
Beef Stroganoff w/noodles and green beans
Salmon w/creamy dill sauce, sautéed mushrooms and onions and carrots
Ribs Agrodolce w/mashed potatoes and peas
Lunch for Two ($85)
Parmesan crusted Tilapia over a warm spinach salad
Seasoned sliced steak over linguine
Sliced pork tenderloin over rice pilaf
Grilled chicken, steak or pork salad
Individual Desserts
Apple Biscuits, Chef Isaac’s Signature Sweet Potato Pie
or Lemon Meringue Pie
All meals served with a complimentary glass of red or white wine
One appetizer, soup or salad, main course and dessert
Appetizers
Spicy BBQ Wings, Cheesy Naan Bread or Topped bruschetta
Salad
Fresh Garden Salad w/Ranch or Italian dressing or a Caesar salad
Soups
Potato Cheddar Soup, Catfish Bisque or Asparagus Soup
Main Entrees for Two ($140)
Parmesan crusted Chicken Breast w/buttered rice and corn
Beef Stroganoff w/noodles and green beans
Salmon w/creamy dill sauce, sautéed mushrooms and onions and carrots
Ribs Agrodolce w/mashed potatoes and peas
Lunch for Two ($85)
Parmesan crusted Tilapia over a warm spinach salad
Seasoned sliced steak over linguine
Sliced pork tenderloin over rice pilaf
Grilled chicken, steak or pork salad
Individual Desserts
Apple Biscuits, Chef Isaac’s Signature Sweet Potato Pie
or Lemon Meringue Pie
All meals served with a complimentary glass of red or white wine